Caesar Pork Pockets
Posted May 2, 2011 by
Ready Time 0 min Servings: 4 s


  • Canadian Pork Leg or Loin Strips
  • canola oil
  • bottled Caesar-style salad dressing
  • pita breads or mountain breads
  • red onion, thinly sliced
  • mini cucumbers, peeled, sliced


Heat oil in a nonstick skillet. Add pork strips and stir-fry 3-5 minutes or until lightly browned. Combine pork strips and Caesar dressing. Cut pita breads in half crosswise. Wrap in a towel and microwave briefly to warm. To serve, place some of the pork strips in the pita. Top with onion and cucumber slices. Drizzle with additional Caesar dressing.